Certificate of compliance

Australasian Society of Clinical Immunology and Allergy (ASCIA)

is in compliance with the HONcode

Logo certificat HONCode
14 Years

Certificate validity 03 Dec 2015 - Dec 2016

www.allergy.org.au Visit website

Logo certificat HONCode
HONcode identification number:


Date of initial review:

09 Apr 2001

Certificate validity

03 Dec 2015 - Dec 2016

Date of last visit:

03 Dec 2015
See the HONcode seal on the site

Content identified by the HONcode team

The content below is a sample of the content identified at a specific date by the HONcode team that justifies the respect of the eight ethical principles.

The content for the website is developed and approved by ASCIA Committee and ASCIA Working Party Members.

(02 Dec 2015) - Link

The content provided is for education, communication and information purposes only and is not intended to replace or constitute medical advice or treatments.

(02 Dec 2015) - Link

Privacy Statement
When you visit the ASCIA website, ASCIA will not collect personally identifiable information about you, unless such information is provided voluntarily by you. The personally identifiable information collected by ASCIA is strictly confidential and ASCIA will not reveal, disclose, sell, distribute, share or otherwise pass on to any third parties any personal information that you may have provided unless permitted by law or ASCIA has your express written consent to do so. You should also be aware that non-personal information and data might be automatically collected...

(02 Dec 2015) - Link

The data displayed correspond to only one of the selected samples.

1. Sicherer SH. Clinical implications of cross-reactive food allergens. J Allergy Clin Immunol 2001: 108: 881-90.
2. Tanaka, R., K. Ichikawa, et al. Clinical characteristics of seafood allergy and classification of 10 seafood allergens by
cluster analysis Arerugi 2000; 49(6): 479-86.
3. Gracia-Bara, M. T., V. Matheu, et al. Anisakis simplex-sensitized patients: should fish be excluded from their diet?
Ann Allergy Asthma Immunol 2001; 86(6): 679-85.
4. Trujillo Mf, M. J., A. Rodriguez, et al. Die...

(02 Dec 2015) - Link

Content updated February 2014

(02 Dec 2015) - Link

This principle is not applicable to this site 

General inquiries:
Website issues:
ASCIA Anaphylaxis e-training schools and childcare issues:
Go to Feedback or www.allergy.org.au/help
ASCIA member contact information
Executive Officer:
Jill Smith
Mail: PO Box 450
Balgowlah NSW 2093 Australia
Office: Suite 238, 117 Old Pittwater Road Brookvale NSW 2100 Australia

(02 Dec 2015) - Link

ASCIA website information is:
Developed without any funding from commercial sources and is not influenced by commercial organisations.

(03 Dec 2015) - Link

ASCIA does not endorse or promote products or services and is not influenced by commercial organisations on the content of its educational programs and website (providers of unrestricted educational grants have no input into ASCIA resource content).

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The ASCIA website does not accept advertising.

(02 Dec 2015) - Link

The content of this certificate has been collected by the HON Foundation and may not be used without HON's express consent.

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The HONcode's significance

The Health On the Net (HON) certificate guarantees that this website complies with the eight principles of the HON Foundation's Code of Conduct at the date indicated above. The persons responsible for the site commit to maintaining its compliance with the HONcode principles for the duration of the site’s certification.

However, despite the complaint system that has been put in place and the periodic review and automatic monitoring of certified sites to ensure maximum compliance with the HONcode ethical principles, it is impossible to eliminate all risks of incoherence that may appear.

Under no circumstances shall the HON Foundation and/or its partner(s) be held liable for any damages resulting from the use or the inability to use HONcode-certified websites. Similarly, the HON Foundation and/or its partner(s) shall not be held liable for the content of such certified websites or any other website accessible via a hypertext link or through third-party information.

Those responsible for the certified website are responsible for the content of the website unless otherwise provided by law.

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